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| NEXUS Recruitment |
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| Junior Sous Pastry Gourmet Rest. TOP 5* Hotel LONDON |
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A 5 Star Luxury Hotel in London is seeking to employ an experienced Junior Sous Chef for the Pastry section of their fine dining restaurant.
The successful candidate will:
- have completed a Chef's Apprenticeship;
- have experience as Sous Chef in large luxury 5 Star Hotels;
- will be very creative and fleixble;
- will be a very good team-player / team-leader.
Only candidates entitled to work in the UK will be considered.
Our services are completely free of any charges to candidates!
** Wir sprechen auch Deutsch und freuen uns auf Ihre Bewerbung!
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| Date: | 3 September 2010 |
| City/Town: | London |
| Location: | Abroad |
| Wage/Salary: | UK£ 25,000 |
| Start: | asap |
| Duration: | permanent |
| Type: | Full Time |
| How to apply: | Email |
| Company: | NEXUS Recruitment |
| Contact: | Felix Zund |
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| Fax: | |
| Email: |  |
Eligibility note:
It is unlawful to employ a person who does not
have permission to live and work in Ireland. Unless the advert states otherwise,
please ensure you have this permission before applying. |
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